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Cantonese Chicken - rita-bose-cooking

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24 March, 2013

Cantonese Chicken

24 March, 2013

Cantonese Chicken

Cantonese chicken is  an easy and super yummy traditional Chinese dish. I went to a restaurant called "Krystal Chopstick" a few days ago. I thought of ordering something new and ended up ordering Cantonese chicken. However, I loved the taste of it and had to try it at home. I searched many recipes but I didn't like any of them. So, this is my version of Cantonese chicken which is not very different from the actual recipe.
Hope you like it! (And don't forget to comment or subscribe! Njoy!!)

Cantonese Chicken

Ingredients:


  • Chicken breast - 1(cut lengthwise into 2" chicken strips)
  • Onion - 2  (cut into cubes)
  • Capsicum - 1
  • Ginger - 2"piece(grated)
  • Cornflour - 1/2 tbsp
  • Oil - 3 tbsp
  • Sesame oil - 1/8 tsp
  • Sugar - 1/2 tsp
  • Oyster sauce - 2 tbsp
  • White pepper powder - as required
  • Salt - to taste

Method:

1. Marinate the chicken strips with cornflour, a tbsp of oil to retain the juiciness of the chicken pieces. Set aside for 15-20 mins.
2. Add oil in a pan and when it begins to smoke add the ginger and stir for a few seconds. Next add the onions and stir thoroughly.
3. Add the chicken strips and stir well until the chicken starts to cook. When the chicken is cooked, add the oyster sauce, sesame oil, white pepper powder, salt, sugar and capsicum. Toss the pan a few times until nicely mixed. Remove from heat.
4. Serve hot with steamed rice. Garnish with capsicum.

Cantonese Chicken

16 comments

  1. Thanks for visiting my blog.Nice space and delicious recipes.

    ReplyDelete
  2. Hi Dear,

    I like ur comments on my page specially regarding Black Dog Scotch :)
    I am a follower of ur blog and also liked ur FB page.Please do join me on FB too. It is http://www.facebook.com/RakshasKitchen

    Regards,
    Raksha

    ReplyDelete
  3. I am a typical Asian. I adore every type of Asian food, that including this your have shared. Love it and giving me ideas on what I should cook for the next week.

    ReplyDelete
  4. Sounds very new ,but interesting.chicken looks very yummy.

    ReplyDelete
  5. looks yummy.. thanks for visiting my space :)
    http://www.indiantastyfoodrecipes.com/

    ReplyDelete
  6. The chicken slices look succulent and delicious.

    ReplyDelete
  7. New kind if preparation for me..looks interesting...

    ReplyDelete
  8. this is new 2 me..but luks great

    ReplyDelete
  9. this is new dish for me....will try....looks yummy...

    ReplyDelete
  10. Am a fan of Chinese food, should definitely give this a try soon :) Thanks for leading me to your delicious blog :)

    ReplyDelete
  11. Love chinese food always. Ei ta try kortei hobe. Absolutely delicious.

    ReplyDelete
  12. I love your cantonese chicken Rita.. Thanks for sharing dear :-)

    ReplyDelete

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