rita-bose-cooking

Kamranga Goja/Elojehlo - rita-bose-cooking

Godaddy Affiliates

That's a Smart Move! Economy Hosting for $1.99/mo.

728X90 AdSense Banner

FoodieBlogroll 728X90

Search This Blog

Foodie_Blogrool_Widget

13 November, 2013

Kamranga Goja/Elojehlo

13 November, 2013

Bengalees welcome guests after the immersion of Devi Durga (Bijoya dashami) with lots of sweets and snacks. Elojhelo is one such sweet among them. It hs got a cute name, interesting shape and really yummy. This is also a very delicious tea time snack and can be stored in an air tight container for a long time.
So just enjoy !!


Ingredients:

  • Maida - 2 cups
  • Vegetable oil - 2 tbsp
  • Baking powder - 1/2 tsp
  • Water- for making the dough
  • For Sugar syrup:
  • Sugar - 2 1/2 cup
  • Water - 1 cup

Method:

  1. In a bowl, add maida and baking powder together.
  2.  Now add 2 tbsp of oil and mix well.Make a dough adding little water at a time.
  3. Cover the dough with a wet cloth for an hour.
  4. Now make lemon sized balls from the dough and roll into a small circle.
  5. With the help of a knife, slit along the circle without cutting the edges.
  6. Roll the slited circle/puri tenderly.(See the picture)
  7. Heat oil in a pan and deep fry the kamrangas one/two at a time in low flame until light brown in colour.
  8. Place the fried kamrangas in a tissue paper and allow them to cool.
  9. Now making the sugar syrup- Take sugar and the measured water in a pan and bring it to a nice boil till the sugar thickens to produce bubbles. Turn off the flame and set aside.
  10. Now add the fried kamrangas/gojas /elojehlo into the syrup and let them be their for 30 mins.
  11. In this way the elojhelos will be completly coated with the sugar.
  12. Take them out and store in an airtight container for a month.


3 comments

Thanks for your message

Follow by Email

Amazon-Gourmet

Gtalk Custom Web Search

Related Posts Plugin for WordPress, Blogger...
 

300X250Foodie Blogroll

Facebook Likes

POPULAR POST

Amazon-Home & Garden

Feedburner

Powered by FeedBurner

Recipe Category By Locale

Recipies By Category













Small Link AdSense

rita-bose-cooking

Labels

FoodieBlogroll 160X600