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Lauki Kheer/Bottle Gourd and Milk Pudding in Microwave - rita-bose-cooking

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08 November, 2012

Lauki Kheer/Bottle Gourd and Milk Pudding in Microwave

08 November, 2012

Lauki Kheer/Bottle Gourd and Milk Pudding in Microwave

This is a light, nutritious and delicious recipe. This can also be served as a sweet dish during Diwali. I tasted this in my friend's house and I never thought a veggie would taste so nice. Try it out, and you all would definitely like it.

Lauki Kheer/Bottle Gourd and Milk Pudding in Microwave
Lauki  Kheer

Ingredients:


  • Grated lauki - 11/2 cup
  • Milk - 2 cups
  • Sugar - 1/2 cup
  • Condensed milk - 1/2 tin
  • Pistas and raisins - few
  • Cardamom powder -1/2 tsp
  • Few strands of Kesar

Method:

1. In a microwave safe bowl place grated lauki (bottle gourd), milk, kesar, cardamom powder, and microwave for 20 mins. at 70% power.
2. Add sugar, condensed milk, and microwave for 5 mins. at 70% power.Allow to cool.
3. Garnish with pistas anf raisins and refrigerate.
Tips:
For the calorie conscious, avoid sugar. Instead of that use sugar-free sweetener.

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